Baked Fish

Sourcearticle
Compiled2026-07-31
RevA


Prep Preheat oven to 350°F.; Thaw frozen fish according to package directions, if using frozen fillets.; Wash hands with soap and water.

IngredientMassOperations
cod fillets455 g1 poundPlace fish in baking dishSeason fish with spice mixture and lemon juiceDrizzle margarine over fishBake 350°F20-25 min until flakes easily
paprika1/4 teaspoonMix seasonings
garlic powder1/4 teaspoon
onion powder1/4 teaspoon
ground black pepper1/8 teaspoon
dried oregano1/4 teaspoon
dried thyme1/4 teaspoon
lemon juice1 tablespoon
margarine, melted1 1/2 tablespoons

US government work (USDA MyPlate Kitchen), public domain under 17 USC 105; retrieved via Internet Archive. Compiled by Cookspec. Paste a link and compile your own.